CUBE ICE MACHINE
CUBE Series
Getting the most out of your ice machine:
• For best performance in air-cooled machines, please allow for a minimum of 15 cm on both sides of the machine for air to circulate freely.
• Please also reserve enough space at the back of the machine for electrical and water connections.
• Please provide good quality potable water at the inlet of the ice machine. This will result in crystal clear, eye-catching ice cubes and prevent the ice machine from accumulating scale.
• The cooler the temperature of the inlet water, the better would be the ice production efficiency of the machine.
• Do not install the ice maker near any heat source as it may impact the production capacity of the ice machine.
Cube Ice Machines with high production capacity:
• Contemporary, elegant design,
• Low energy consumption,
• Electronic controls, maximize reliability and ease of repair during the entire life span of the equipment,
• Perfect for those who need big quantities of ice,
• Compatible insulated Ice Storage Bin and door available.
Tamutom Ice Machines are built under the brand name ROSEN. Best-in-class production, multiple types of ice, and storage capacities create a reliable and comprehensive sales network. Our Cube Ice Machines have 3 capacities: 250 kg, 500 kg, and 900 kg per day. They are perfect for use in hotels, restaurants, fast food outlets, bars, cafes, clubs, convenience stores, healthcare applications, and more.
Ice Business: Large-capacity machines are preferred, and daily ice sales transactions are carried out by production.
Social and Entertainment Sectors: They are the most favorite machines that hotels, restaurants, fast food shops, bars, cafes and clubs cannot do without using.
Medical Sector: The use of ice is very important in storing and transporting many medical products such as medicines and vaccines.
Bakery and Biscuit Products: In the production of these products, a serious amount of ice is used in order to achieve the quality of the dough regardless of summerand winter.